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Cauliflower and Cheese Bites

Cauliflower and Cheese Bites

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Updated July 19, 2017


cups cooked cauliflower heads, finely chopped


cup cheddar cheese, grated


cup seasoned bread crumbs


tablespoons fresh parsley, chopped

Salt and pepper, to taste

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  • 1

    Preheat oven to 400 °F.

  • 2

    Line a baking tray with aluminum foil. Lightly coat with nonstick spray. Set aside.

  • 3

    In a medium-size bowl, combine cauliflower, cheese, breadcrumbs, onions, egg and parsley. Season with salt and pepper to taste.

  • 4

    Take about 2 tablespoons of the mixture and form the little bites in the shape of croquettes. Place them on the previously prepared baking tray. Repeat the process until you use all of the cauliflower and cheese mixture.

  • 5

    Bake for 10 minutes, flip and bake for 10 more minutes or until golden on both sides.

Expert Tips

  • For a spicier touch, use cayenne pepper instead of black pepper.

No nutrition information available for this recipe

More About This Recipe

  • Cauliflower and broccoli are my kids’ favorite veggies so I try to use them in as many ways as possible, so they don’t get bored. One of my favorite recipes is the one for these bites made with cauliflower and cheese. They’re easy to make and the taste is delicious.These cauliflower and cheese bites are the perfect side for any main dish. My kids love to eat them with a little bit of ketchup but you can also serve then with any kind of sauce or on their own.

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